The Menu

We propose a fresh seasonal menu of Catalan and Mediterranean cuisine for sharing, snacking and savouring. Ask for our special group menus.

NIBBLES

Toasted flatbread with tomato and extra virgin olive oil
€ 3,90
Anchovy from L’Escala with extra virgin olive oil and pepper
€ 3,70
D.O. Jabugo prime-quality cured Iberian ham 100% Maldonado
€ 22,50
Shredded cod, romesco sauce, tuna belly and tomato
€ 15,50
Homemade Jabugo ham croquette
€ 2,90
Homemade roasted chicken croquette
€ 2,90
Our Patatas Bravas by Informal with aioli sauce
€ 8,50

TOASTED DELIGHTS BY INFORMAL

Nuts bread with fresh and candied tomato, basil and soft boiled egg
€ 8,50
Rosemary focaccia with fillet steak tartare, bone marrow and smoked eel
€ 10,50
Country bread with charcoal grilled escalivada and marinated sardine
€ 8,50
Toast trio
€ 25,00

ENTRÉES

Summer tomato salad, tomato granita, cherry, tender sprouts and transparent gazpacho
€ 19,50
Bluefin tuna, romesco sauce, candied tomato, grilled escalivada and crispy nori seaweed
€ 24,50
Lobster with coral vinaigrette, tartar sauce and vegetable “salpicón”
€ 23,50
Chargrilled aubergine, sugo di pomodoro, basil and Parmesan cream
€ 16,50
Iberian pancetta “cannelloni”, quail egg, creamy smoked potato, summer truffle and roasting juices
€ 19,50

OUR SELECTION OF MEAT

Organic veal fillet tartare with fried egg from Calaf
€ 22,50
Charcoal-grilled Rib eye, hasselback potatoes, wild mushrooms and Piquillo peppers
€ 29,50
Certified A5 Wagyu fillet, glazed shallots, summer truffle and small pickles salad (100g)
€ 72,00
Grilled goatling back with roasted aubergine, cannelloni, cheese and black olives
€ 27,50
Organic chicken roasted with aromatic herbs, potatoes and seasonal vegetables cocotte
€ 4p 68,00
€ 2p 35,00

OUR RICE & PASTA DISHES

Creamy roasted aubergine rice, candied tomato, basil and Stracciatella
€ 24,50
Red prawn traditional Catalan rice, shrimp carpaccio, grilled prawn and coral romesco sauce
€ 28,50
Traditional Catalan rice with espardenyes (sea cucumber)
€ 32,50
Traditional rice with pigeon, grilled breast, candied thighs and summer vegetables
€ 24,50
Pappardelle, white tuna ragù, flambé tuna and botarga (tuna roe)
€ 21,50

FISH & SEAFOOD

Red prawns, clams, oysters, shrimps and other sea delicacies
€ m.p.
Basque-Style turbot with garlic and chili oil,, Piquillo peppers, spring onion and pil pil sauce
€ 28,50
Roasted monkfish with cuttlefish tartar and zucchinis
€ 28,50
Catch of the day with baked potato, tomato, onion and black olives
€ m.p.
Charcoal-grilled bream, creamy potato gnoccis, tender sprouts and pil pil sauce
€ 29,50

LITTLE GREAT PLEASURES

Dark chocolate coulant, salt and cocoa crumble and vanilla ice cream
€ 9,50
Vanilla semifreddo, cherries and almond
€ 8,50
Tiramisú, pine nuts, Grappa reduction and coffee
€ 8,50
Fresh cheese flan, strawberry tartar, bitter orange and frozen lemon granita
€ 8,50
A selection of fine cheese
€ 14,50
Assorted ice cream
€ 6,50
Bread
€ 3,50
Dish in homage to Picasso

OPENING HOURS

Breakfast
08:00 ~ 11:30
Lunch
13:30 ~ 15:00
Dinner
19:30 ~ 22:30
Dinner is served until 23:30 on Fridays and Saturdays
Sin gluten

If you have any food allergies or food intolerances, please inform our Team.

Información disponible

We have at your disposal all the information on the dishes we offer.

Media ración

Half rations are equivalent to 60% of the whole rations.

Plato solidario

Charity dish: All proceeds will go to Ciutat Vella´s Roure Foundation.

RESERVA